Family farmers in Mexico cultivate this unique red heirloom maize, using traditional regenerative growing practices and working to preserve the rich genetic diversity of corn in the region.
Great for traditional pozole stew, or for soups, salads, Southwestern-style hominy, succotash, etc.
Find more information about how to use this ingredient on our recipes page.
Store in a cool, dry place.
Ingredients: heirloom red corn, trace of lime.
Variety: White Bolita
Product features: non-GMO ingredients, gluten-free & vegan, ASTM-certified compostable packaging.
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